The Star District, located at the heart of the Dallas Cowboys World Headquarters in Frisco, recently expanded its dining, shopping and entertainment offerings with the addition of three new restaurants.
Each restaurant features a delicious new menu with fantastic lunch options. As more businesses, including Comerica and TIAA, relocate their offices to The Star and Frisco, this investment in lunchtime dining further establishes The Star as a premier destination for business and leisure dining.
Dee’s Table Burgers & More
3685 The Star Blvd, Frisco
Dee Lincoln just launched Dee’s Table Burgers & More, a highly anticipated addition to The Star District. Inspired by her Louisiana roots and the cherished memories of family gatherings around the dinner table, Dee crafted a menu that reflects her personal culinary journey. The menu features classic and gourmet burgers, hearty salads and bold appetizers and sides — each dish capturing the warmth and hospitality of home-cooked meals. For adults, the restaurant offers a variety of local tap beers, innovative cocktails on tap and a curated wine list.
Rachel’s Kitchen
3620 The Star Blvd #1200, Frisco
Rachel’s Kitchen, known for 13 years of serving the communities of Los Angeles and Las Vegas, recently opened its first Texas location at The Star in Frisco. Owner Debbie Roxarzade is thrilled to offer DFW residents a new casual dining option with a welcoming atmosphere. The concept is straightforward: provide fresh, high-quality and delicious food with a gourmet flair.
Wabi House
3675 Gaylord Pkwy #1100, Frisco
Wabi House, now open in Frisco, is a collaboration between Dien "Chef D" Nguyen, head chef of Texas sushi restaurant Piranha Killer Sushi, and chef Kenzo Tran, owner of Pho District in Fort Worth. Known across DFW for its ramen, izakaya-style Japanese dishes, sake and cocktails served in an industrial-chic setting, Wabi House brings a unique blend of Japanese-inspired cuisine to the Frisco area.
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