The annual DFW Restaurant Week is here. With five restaurants participating in Legacy West alone, this year will be one to remember.
If the incredible restaurants and deals aren’t enough, DFW Restaurant Week also raises funds for several great causes. Approximately 20% of each meal's cost will benefit the North Texas Food Bank in Dallas or Lena Pope in Tarrant County.
Over the past 27 years, DFW Restaurant Week has raised more than $11 million for NTFB and Lena Pope, supporting critical community services. Last year’s event raised $545,128 in donations.
Here’s the participating restaurants in Legacy West:
Bulla Gastrobar
6007 Legacy Dr #180, Plano
More info
Guests can start off by choosing from two beverages: the lavender margarita or the sangría roja. For food, guests can choose between six options for the first course, seven for the main course and, of course, three desserts.
Del Frisco’s Double Eagle Steakhouse
5905 Legacy Dr., Suite A120, Plano
More info
Meals are available with dinner priced at $49 for a 3-course meal, or you can opt for the signature experience at $99. The dinner option allows guests to choose their starter, entree and dessert. Additional sides and entree enhancements are available. The signature experience is similar, but allows guests more options to choose from.
Earls Kitchen and Bar
7401 Windrose Ave. D100, Plano
More info
At Earls, guests will have the option to choose a drink, appetizer, main course and dessert for $49, or for $29, guests can still have three courses, but with a prix fixe menu.
Fogo De Chao
5908 Headquarters Dr., Ste. K150, Plano
More info
Head over to Fogo De Chao to enjoy a great deal of great food. For just $49, guests can indulge in the market table and feijoada bar with fresh salads, exotic vegetables, Fogo feijoada, seasonal soup and more. Then guests can move on to the main course: continuous tableside service of signature fire-roasted meats.
Tommy Bahama
7501 Windrose Ave., Suite D160, Plano
More info
For just $29, guests will have the chance to choose a starter and main, with options such as coconut shrimp, whipped ricotta, ora king salmon salad, spaghetti squash bowl and more. Plus, for an additional $8, guests can get a slice of pina colada cake or key lime pie.
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Hungry for more? Check out our dining guide.
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