Blue Goose Cantina is celebrating its 40th anniversary on Sept. 19, 2024. Happy birthday! And what better way to celebrate that with some Tex-Mex and margaritas?
Visit any of the seven locations — Frisco, Plano, Highland Village, McKinney, Grapevine, Fort Worth and Grand Prairie — for a fiesta of flavors.
To mark this milestone and show our appreciation for your loyalty over the past four decades, the restaurant is rolling back prices on some of the most popular dishes for one day only. Plus, each location will be giving out commemorative buttons while supplies last. Don’t miss out on the celebration!
Indulge in anniversary specials:
Antojitos:
- Chile Con Queso (bowl) - $2.95
- Sopa de Tortilla (bowl) - $2.75
Especialidad de Blue Goose:
- Enchiladas (pick any two, includes rice and beans) - $6.75
- OG Tacos (includes rice and beans) - $6.75
Margaritas:
- Frozen Margarita - $3
- Margarita on the Rocks - $3
- Sangria Swirl Margarita - $3 (brought back for one day only!)
Blue Goose Cantina was founded by Bob Peterson and Scott Holyfield, former executives of Braniff International. The dynamic duo also created the Aw Shucks brand, and with Blue Goose Cantina, they introduced a fresh twist to the Tex-Mex scene.
The name “Blue Goose” was inspired by Jill Peterson, Bob’s wife, who loved the 1942 film classic Casablanca. In the movie, the Blue Parrot was Rick’s main competitor in the nightlife scene, and from this cinematic inspiration, the best Tex-Mex restaurant in North Texas was born.
Since its establishment in 1984, Blue Goose Cantina has become synonymous with delicious made-from-scratch Mexican cuisine, delicious cocktails, exceptional service, a vibrant atmosphere and a bold, fun-loving spirit.
For more information, including menu and locations, visit BlueGooseCantina.com. Follow them on Facebook and Instagram for the latest news and promotions.
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