Rachel’s Kitchen, a Las Vegas-based eatery that first opened back in 2006, announced that construction has commenced on its first-ever Lone Star State location in Frisco, Texas.
Opening this spring at 3620 Star Blvd., Ste. 1200, Rachel’s Kitchen is renowned for its personable dining experience, featuring a menu that utilizes fresh, locally-sourced ingredients.
“We are super excited to have begun development in the Texas market with construction starting in Frisco,” said Debbie Roxarzade, founder of Rachel’s Kitchen. “With this expansion, we’re seeking more potential franchise partners interested in the restaurant industry to bring the renowned and proven success of Rachel’s Kitchen to the state of Texas.”
Among the restaurant’s wide array of dishes — ranging from healthy to indulgent — include breakfast items like avocado toast and various scrambles; gourmet sandwiches, such as the turkey club and ultimate grilled cheese; hearty pastas like the traditional tomato basil and Rachel’s mac & cheese; along with a variety of comforting soups, to name a few.
In addition to its food, Rachel’s Kitchen also offers several beverage options, including coffee, lattes, tea, juices and smoothies.
The upcoming Frisco location marks the first restaurant that Rachel’s Kitchen has established outside of Nevada, having previously opened eight eateries throughout the Las Vegas Valley.
The brand says that it plans on expanding in even more Texas cities in the future, eyeing prominent markets such as Dallas and Fort Worth for potential franchising opportunities.
“Our team is passionate about delivering an exceptional dining experience, and we invite multi-unit operators to join us in sharing this commitment in Texas,” said Roxarzade. “With over 14 years of franchising experience, we are able to offer franchisees guidance on everything from restaurant setup to industry best practices. Our previous franchises prove we know how to cover all aspects of operation and help bring in loyal customers that not just enjoy the food but also fall in love with the brand.”
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