This is a delicious dip for parties, but is also a nice healthy (and indulgent) desert, or could even be a yummy breakfast treat!

INGREDIENTS

  • 1 (8-oz.) reduced-fat cream cheese, softened
  • ½ cup honey
  • 1 (6-oz.) container Greek yogurt (plain or vanilla)
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon

Makes 1½ cups of dip.

RECIPE

  1. Combine all of the ingredients in a large bowl.
  2. Use a hand mixer to combine well until the dip is smooth.
  3. Pour into a serving bowl and serve with your choice of fruit and/or granola.

Source: Foodie Loves Fitness

Barbara Walch

Barbara Walch joined the staff of Plano Profile in August 1986 and currently serves as Food Editor and Associate Publisher, Community Relations. In addition to writing Dining In, a monthly food feature,...