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19th annual Women in Business Summit

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Recipe: Sea Scallops on Summer Succotash

This is a healthful, one-dish dinner that will surely become a summer favorite. This recipe has been adapted from The Herbal Kitchen, Cooking with Fragrance & Flavor, by Jerry Traunfeld. The author advises when purchasing scallops, ask if they’re dry pack, which means they’re not treated with chemicals that make them absorb water. The following […]