San Martín Bakery & Restaurant will open its second Dallas-Fort Worth location on Aug. 22 at 5407 Belt Line Road in Addison. This location is San Martín’s 73rd store globally and its second in the United States. Known for its Guatemalan roots and artisanal baked goods, the bakery will offer a range of freshly made pastries, specialty breads and a full-service restaurant menu.
In addition to its bakery offerings, San Martín Addison will serve breakfast, lunch and dinner. Highlights from the menu include chilaquiles with cochinita pibil and the centenaria burger, among other regional dishes and seasonal specials. The 6,600-square-foot space will blend modern design with Guatemalan cultural elements, reflecting the bakery’s roots while catering to the contemporary tastes of North Dallas residents.
"We are thrilled to expand into Addison, a vibrant community that merges residential living with a thriving business scene,” said Santiago Castillo, a representative of San Martín, in an official statement. “As Dallas-Fort Worth continues to grow, we are excited to grow with it, offering a welcoming space for both locals and commuters.”
Strategically positioned near major highways, San Martín Addison aims to serve as both a local favorite and a convenient stop for commuters. The location will also offer catering services and order-ahead options for corporate clients.
For more information, visit sanmartinbakery.us or follow @SanMartinUSA on social media.
San Martín Addison
5407 Belt Line Road, Dallas
Hours of Operation: Sunday through Wednesday, 7 a.m. to 9 p.m.; Thursday through Saturday, 7 a.m. to 10 p.m.
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